Vegan & Gluten Free Simnel Cake
By nutritional therapist Christine Bailey Celebrating Easter can be trickier when you have food allergies. This is a delicious gluten free, vegan version of the classic Easter fruit cake. Light and fruity, this is perfect for family gatherings. Makes 1 x 18cm cake Ingredients 50g dried cranberries or other dried berries 200g mixed dried fruit 2 tsp mixed spice 1 tsp cinnamon 50ml apple juice 100g dairy free spread 100g xylitol or coconut sugar 3 tbsp pure fruit apricot jam…