Jerk Veggie Burgers
By nutritional therapist Christine Bailey These vegetarian burgers are wonderfully fragrant and a great way to get including more vegetarian options in family meal times. Makes 4 large burgers Ingredients for jerk paste 2 spring onions, chopped 1cm piece of fresh ginger, chopped 3 garlic cloves, chopped ½ a small onion, chopped 1 tbsp lime juice 2 tbsp tamari soy sauce 2 tbsp olive oil ½ tsp dried thyme 1 tsp caster sugar 1 tsp ground allspice Ingredients for the…