American Pancakes with Berry Compote
By nutritional therapist Christine Bailey Children adore pancakes and these light and fluffy American-style ones are a healthy treat served with the berry sauce. Buckwheat flour adds a lovely rich, nutty flavour and provides plenty of fibre to support gut health. It is also rich in key minerals, including manganese, copper and magnesium that help to boost energy levels. It also provides quercetin, an antioxidant known for its antihistamine properties. You can make this egg free by using commercial egg…